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The meez Podcast
Josh Sharkey (Entrepreneur, professional chef, and founder/CEO of meez, the culinaryOS for food professionals) interviews world class entrepreneurs in the food space that are shifting the paradigm of how we innovate and operate in our industry.
Podcasting since 2023 • 90 episodes
The meez Podcast
Latest Episodes
Jesse Konig on Revolutionizing Fries and Rethinking Fast-Casual Food
#86. What does it take to revolutionize fries and rethink fast-casual food? Jesse Konig, Co-Founder of
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Season 2
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Episode 86
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57:25
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Keith Weaver on Building Iconic Hospitality Brands and the Legacy of Uncle Nearest Premium Whiskey
#85. In this episode of The meez Podcast, Keith Weaver shares his remarkable journey from Los Angeles to Shelbyville, Tennessee, and the role he’s played in shaping the legacy of Uncle Nearest Whiskey<...
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Season 2
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Episode 85
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50:56
George Motz on the Fascinating World of Burgers and His Restaurant Hamburger America
#84. On this episode of The meez Podcast, Josh Sharkey is joined by Emmy award-winning filmmaker, author, and burger historian George Motz. Known for his documentary "Hamburger America" and the a...
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Season 2
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Episode 84
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47:15
Jack McGarry on Redefining Irish-American Pubs Through The Dead Rabbit and The Irish Exit
#83. In this episode of The meez Podcast, Josh Sharkey sits down with Jack McGarry, Managing Partner of world-renowned, The Dead Rabbit, for a deep dive into leadership in the re...
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Season 2
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Episode 83
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1:16:03
Brian Stubbs on Boosting Restaurant Profitability with Genuine Article Bookkeeping
#82. In this episode of The meez Podcast, host Josh Sharkey is joined by Brian Stubbs, owner of Genuine Article Bookkeeping. Brian Stubbs is a proud native of Oklahoma and studied Acco...
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Season 2
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Episode 82
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1:17:08